Grub Guide

Orange County's best damn dining guide

Visit the rest of Orange County's best damn dining guide at ocweekly.com/food, where it says "Where to Eat Now" on the right side of the screen. If there are any bugs with it, e-mail Gustavo at garellano@ocweekly.com with your complaints!

DINNER FOR TWO:

¢ . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Less than $10!

Location Info

Map

India House Restaurant

7775 Beach Blvd.
Buena Park, CA 90620

Category: Restaurant > Brunch

Region: Buena Park

Silverado Cafe

28272 Silverado Canyon Road
Silverado, CA 92676

Category: Restaurant > Cafe

Region: Silverado

Katie Mcguire's Pie & Bake Shoppe

10121 Valley View St.
Cypress, CA 90630

Category: Restaurant > American

Region: Cypress

Beverly's Best Bakery

3020 Brea Blvd.
Fullerton, CA 92835

Category: Restaurant > Bakery

Region: Fullerton

Chicago Harv's

410 E. Chapman Ave.
Fullerton, CA 92832

Category: Restaurant > American

Region: Fullerton

Anna's Mondu

9972 Garden Grove Blvd.
Garden Grove, CA 92843

Category: Restaurant > Korean

Region: Garden Grove

Vien Dong

14271 Brookhurst St.
Garden Grove, CA 92843

Category: Restaurant > Vietnamese

Region: Garden Grove

Zubies Dry Dock

9059 Adams Ave.
Huntington Beach, CA 92646

Category: Restaurant > American

Region: Huntington Beach

Clay Oven Cuisine Of India

15435 Jeffrey Road, Ste 116
Irvine, CA 92618

Category: Restaurant > Indian

Region: Irvine

Kochee Kabob House

4143 Campus Drive
Irvine, CA 92612

Category: Restaurant > Middle Eastern

Region: Irvine

Casa Olamendi's

1100 S. Coast Highway, Ste. 202
Laguna Beach, CA 92651

Category: Restaurant > Mexican

Region: Laguna Beach

French 75 Bistro and Champagne Bar

1464 S. Pacific Coast Highway
Laguna Beach, CA 92651

Category: Restaurant > Bistro

Region: Laguna Beach

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$ . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $10-$20

$$ . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $20-$40

$$$ . . . . . . . . . . . . . . . . . . . . . . . . . . . . . ¡Eres muy rico!

ANAHEIM

CAROUSEL BAKERY
Customers cram this cramped emporium not for the pan dulce—which is delicious, by the way—but for raspados, the Mexican version of snow cones made with the vivacious fruits of the country in syrup form. Choose quickly from the 14 options because a line of customers is no doubt forming impatiently behind you, already shouting out their orders. 1509 E. La Palma Ave., Anaheim, (714) 778-2051.¢

 

E-SAN ROD-SAP
E-San specializes in 78 dishes of Isaan cooking, the sour-and-spicy cuisine of northeast Thailand that's exotic even inside the Southeast Asian kingdom. Most diners order from a buffet near the kitchen, where a stern-looking woman in a milk-colored hairnet lords over entrées that constitute the $5.50 three-items-plus-rice combo. Choices vary from hour to hour and include a spicy Lao-style vegetable soup redolent of pumpkin, fiery green curry (smoky with eggplant chunks) and fried catfish that crackles loudly across the dining room. 1719 W. La Palma Ave., Anaheim, (714) 999-0563. $

 

INKA ANAHEIM
Groups eager to party will dig the décor: blacklight scenes of Peru's landscape. A good introductory dish to the Inka menu is the casa—a rotisserie chicken, featuring one-quarter of the bird, white rice, brown beans and salad, plus an Inka soda to wash it all down. 400 S. Euclid St., Anaheim, (714) 772-2263. $

 

WIN THAI CUISINE
You probably won't go to Win Thai for its cheesy Asian pop background music, but you would go for the deep sweat its notoriously spicy dishes stimulate. Win Thai offers more than 100 items, ranging from traditional rice dishes to more exotic fare such as the spicy green mussel salad. 1151 N. Euclid St., Anaheim, (714) 778-0940. $

BREA

LUCILLE'S SMOKEHOUSE BAR-B-Q
Side dishes at Brea's hottest spot—two per entrée—would serve a family for a month in some sub-Saharan nations. But these servings are mere crumbs when weighed against the feral bulk of a Lucille's barbecue plate. After plowing through one of these, you'd better waddle out fast before Lucille's owners size you up as ready for a dance on the grill, so plump will you be. 1639 E. Imperial Hwy., Brea, (714) 990-4944; www.lucillesbbq.com. $$

BUENA PARK

INDIA HOUSE
Americans famished for a taste of liberty should trek over to India House, a tiny-but-posh Buena Park restaurant where the promise of freedom comes with a complimentary basket of naan. India House's buffet, an Electoral College of flavors, scents and options, offers the hallmarks of any outstanding Indian feast—smoky tandoori chicken, assorted curries and masalas, and billowy basmati rice mounds—but the chefs also sneak in some surprises in a vegetarian key. 7775 Beach Blvd., Buena Park, (714) 670-2114; www.newindiahouse.com. $$

 

CANYON CITIES

SILVERADO CAFÉ
For breakfast, feast on their miner's omelet: a crepe-like blanket of eggs filled with mushrooms, onions, green peppers, chiles, tomatoes and cheese. I love the patty melt with fries and coleslaw for lunch. 28272 Silverado Canyon Rd., Silverado, (714) 649-2622.$

CORONA DEL MAR

GEN KAI
Many sushi bars don't stock hokegai, a generously two-toned Japanese clam with a mild flavor. It's a mark of quality that Gen Kai occasionally has on hand, and their fish servings are out-of-the-net fresh!3344 E. Coast Hwy., Corona del Mar, (949) 675-0771. $$

COSTA MESA

CAFÉ PASCAL
The creation of Pascal Olhats, whose Pascal Restaurant in Newport Beach is consistently rated among the best in the county, the café allows you to treat yourself to his signature light, Provençal fare at a fraction of the restaurant price. The prosciutto panini—a flattened baguette stuffed with the aforementioned as well as cheese and tomatoes—is an effeminate calzone. It's terrific.3333 Bristol St., Costa Mesa, (714) 751-4911. $

 

THE GOLDEN TRUFFLE
Impossible to categorize with elements of different restaurants including seafood, French bistro, Pacific rim and down-home joint. Everything from pot roast to grits to chicken livers is served up with excellent service, making for one of the best meals you will have had in years.1767 Newport Blvd., Costa Mesa, (949) 645-9858. $$$

 

HABANA
The ambiance makes this the perfect date restaurant. The Nuevo Latino menu leans toward Cuban but mixes in Jamaican, Mexican and other flavors. The bar serves some of the best sangria around, and the lemon-drop martinis are near-legendary, too.2930 Bristol St., Costa Mesa, (714) 556-0176; www.restauranthabana.com. $$

 

ORCHID
Persian food served in abundant portions on perfectly arranged plates complete with precise ovals of rice and small domes of vegetables. The basmati rice is as fluffy as cumulus clouds and as flavorful as fresh-popped popcorn.3033 S. Bristol St., Ste. B., Costa Mesa, (714) 557-8070. $$

CYPRESS

KATIE MCGUIRE'S PIE & BAKE SHOPPE
Here are chicken pot pies worthy of Nebraska: small but filling, flaky but sturdy, a yellow crust the tone of moist earth. Inside the crust is bouncy breast meat mixed alongside pea, potato and carrot bits. Nourishing the bird and veggie chunks like amniotic fluid is the gravy, a sweet, gooey liquid that will scald you if you don't blow on it for a couple of minutes. 10121 Valley View St., Cypress, (714) 826-7437. $

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