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Grub Guide

The best damn dining guide in Orange County

SEAL BEACH

MAHE
Mahe offers a delicious meeting of sushi and meat as God and Stewart Anderson, in their mercy, intended. Besides the raw stuff, the house special is the filet mignon stuffed with blue cheese and wrapped in bacon. Kill you? Sure. But it tastes damn good. 1400 Pacific Coast Hwy., Seal Beach, (562) 431-3022. $$$

SUNSET BEACH

HARBOR HOUSE CAFÉ
This 24-hour diner is a local institution that serves consistently good food. As it's incredibly popular with the late-night crowd, be prepared to wait for a table. 16341 Pacific Coast Hwy., Sunset Beach, (562) 592-5404. $

STANTON

Location Info

Map

Foscari

5645 E. La Palma Ave.
Anaheim, CA 92807

Category: Restaurant > Italian

Region: Anaheim

Win Thai Cuisine

1151 N. Euclid St.
Anaheim, CA 92801

Category: Restaurant > Thai

Region: Anaheim

Renaissance Bistro

955 E. Birch St.
Brea, CA 92821

Category: Restaurant > Italian

Region: Brea

Filipino Express

4544 Beach Blvd.
Buena Park, CA 90621-1133

Category: Restaurant > Filipino

Region: Buena Park

Trabuco Oaks Steak House

20782 Trabuco Oaks Drive
Coto De Caza, CA 92679

Category: Restaurant > Steakhouse

Region: Coto de Caza

Doria's Original Haus of Pizza

1500 Adams Ave.
Costa Mesa, CA 92626

Category: Restaurant > Italian

Region: Costa Mesa

Franco's Italian Restaurant

4453 Cerritos Ave.
Cypress, CA 90630

Category: Restaurant > Italian

Region: Cypress

Proud Mary's Restaurant

34689 St. of the Golden Lantern
Dana Point, CA 92629

Category: Restaurant > Brunch

Region: Dana Point

Angelo's and Vinci's Ristorante

550 N. Harbor Blvd.
Fullerton, CA 92832

Category: Restaurant > Italian

Region: Fullerton

Chicago Harv's

410 E. Chapman Ave.
Fullerton, CA 92832

Category: Restaurant > American

Region: Fullerton

Mandarin Pavilion

1050 W. Valencia Drive
Fullerton, CA 92833-3305

Category: Restaurant > Asian

Region: Fullerton

Joe's Italian Ice

12302 Harbor Blvd.
Garden Grove, CA 92844

Category: Restaurant > Ice Cream

Region: Garden Grove

MITSUYOSHI
Mitsuyoshi, a humble, rock-solid Stanton restaurant patronized by the North County Japanese community, makes a particularly alluring version of sukiyaki, with a heavy, sweet broth packed with thin slices of beef, green onions, cellophane noodles, mushrooms, tofu cubes and bamboo shoots. And in traditional fashion, there's a bowl of raw egg in which to dip the beef strips. 12033 Beach Blvd., Stanton, (714) 898-2156. $$

TUSTIN

INDIA SWEETS AND SPICES
It's a sweet shop and a produce vendor, a place to rent videos, buy Urdu-edition newspapers and get a home-style meal in a pop-culture mini-bazaar that caters to your taste for Indian soul food. 14441 Newport Ave., Tustin, (714) 731-2910. $

HONDA-YA
The Tustin Japanese joint continues to be a county chowhound phenomenon more than a decade after its opening, one of the precious few Orange County restaurants with a daily past-midnight closing time and a 150-plus-item menu that necessitates hours-long pilgrimages just to dent it. Per the izaka-ya tradition, Honda-Ya is all about time and placement: different sections that provoke a different feel and warrant a different menu at different hours. You'll find it all: noodles, sushi, yakitori and tiny bowl-meals sautéed with enough butter to make it pancake-spread worthy. 556 El Camino Real, Tustin, (714) 832-0081. $$

VILLA PARK

THE COFFEE GROVE
Villa Park's answer to Cheers, the Coffee Grove is a place where you can chat with the locals or read the paper while they whip up your favorite coffee drink. 17769 Santiago Blvd., (714) 974-2650. $

WESTMINSTER

COFFEE FACTORY
To get the full range of Vietnam's jolting coffees, pull up a table at the Anglo-named, French-themed Coffee Factory on the edge of Little Saigon. Sip slowly on the ca phé sua nong, which is as black as Larry Agran's heart (and just as shudder-inducing) or some ice-cold ca phé den da, complete with black tapioca pearls. 15582 Brookhurst St., Westminster, (714) 418-0757. $

MÌ LA CAY
Mì rice noodles are actually Chinese, but many Vietnamese places have incorporated them into the menu. Funny how 1,000 years of colonization can do that. Mì La Cay is continuously one of the most popular restaurants in the genre of mi cookery. Bring your appetite, and order a heaping bowl of mì la cay dac biet (the house special). 8924 Bolsa Ave., (714) 891-8775. $

PAGOLAC
Pagolac will show you another side of beef—seven, to be exact. "Bo 7 Mon," the restaurant sign's subtitle, is Vietnamese for seven courses of beef, the restaurant's specialty. Ungodly slabs of sirloin are transformed into wisps of flavor-packed beef. 14580 Brookhurst St., Westminster, (714) 531-4740. $$

VAN HANH VEGETARIAN RESTAURANT
Vietnamese cuisine includes a proud tofu tradition, and Van Hanh's menu represents its full, finest flowering. No limp kung pao and imitation orange chicken here. Instead, you'll find biting papaya concoctions drenched in chile powder and lime juice, noodle selections studded with tasty tofu and veggies, and more rice plates than in Uncle Ben's wildest dreams. 9455 Bolsa Ave., Ste. D, Westminster, (714) 531-4661. ¢

YORBA LINDA

FITNESS PIZZA & GRILL
Their oval-shaped thin-crust pizzas have deceptively healthy names like Triathlete, Iron Man and Gymnast (it is pizza after all, but they claim they're all very low in fat). Either way, they taste good. 18246 Imperial Hwy., Yorba Linda, (714) 993-5421; www.fitnessgrill.com. $

MULTIPLE LOCATIONS

BIRRIERIA Y PUPUSERIA JALISCO
Whether you order Mexican or Salvadoran food at Birriería y Pupusería Jalisco, make sure to mix and match condiments, if only in the name of Latino solidarity. Add curtido (the Salvadoran slaw that accompanies pupusas) to Birriería's bottle-sized burritos—enjoy the contrast between the garlicky, pickled curtido and the unspiced beans-rice-and-meat simplicity of the burrito. Spread the chilled, citrus-tinged house salsa on the pupusas to tweak the hearty appetizer. 404 N. Grand Ave., Ste. A, Santa Ana, (714) 836-4409; 17292 W. McFadden, Ste. D, Tustin, (714) 573-1586; 6999 E. Cerritos Ave., Stanton, (714) 826-3382; 2525 N. Grand Ave., Ste. A, Santa Ana, (714) 288-8931; 1212 S. Bristol Ave., Santa Ana, (714) 662-7400. $

HATAM
If you have a hankering for Persian food, try the lamb shank, a huge leg of lamb complete with bone marrow and fat. It's served as a stew, and the meat rivals Jell-O for tenderness. Kabobs are good, too! 1112 N. Brookhurst St., Anaheim, (714) 991-6060; 24000 Alicia Pkwy., Ste. 28, Mission Viejo, (949) 768-0122. $$

OPAH
The menu is a blend of nouveau-seafood with democratic flair. Fish fanatics must get the Pacific Northwest cioppino, which bursts with chunks of salmon, halibut and ahi. 26851 Aliso Creek Rd., (949) 360-8822; 22332 El Paseo, Rancho Santa Margarita, (949) 766-9988; 13122 Jamboree Rd., Irvine, (714) 508-8055; www.opahrestaurant.com. $$

TAQUERÍAS GUADALAJARA
This place is open 24 hours! Try their corn tortillas filled with chicken; marinated asada; or smoky, chile-tinged rotisserie pork doused with chopped cilantro. The tacos al pastor are worth waiting for if you're there after midnight. 520 N. Anaheim Blvd., Anaheim, (714) 758-1370; 305 E. Fourth St., Santa Ana, (714) 953-1191; 1904 W. First St., Santa Ana, (714) 547-7515. ¢

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